SRAmerica's Test Kitchen
The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation, ), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, Netflix-exclusive vodcasts (I Changed My Mind with Dan Souza, In the Test Kitchen and The Side Dish). Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques.
US
Jesień 2026- Subskrybenci
- 3M
- Wyświetlenia
- 2 · 0 ulubionych
- Egzemplarze
- 0 · 0 graczy
- Na sprzedaż
- 0
Wartość
- Ostatnia sprzedaż
- -
- Wartość odrzucenia
- 15
Następna kolekcja, Zima 2026: Super Rzadka
Przy 10M subskrybentach w kolejnych kolekcjach: Ultra Rzadka.
Zasubskrybuj kanał, żeby awansowała w kolejnych kolekcjach!
The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation, ), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, Netflix-exclusive vodcasts (I Changed My Mind with Dan Souza, In the Test Kitchen and The Side Dish). Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques.