Chew On It
In 2019, Lisa Nguyen made the decision to leave her stable career as a paralegal and follow her passion for food. With a desire to showcase the incredible local restaurants in her community, Lisa created Telehue Food, a platform to highlight the best food spots in the area. As Lisa's passion for food grew, she found herself wanting to learn more about the stories and traditions behind the dishes she loved and go back to her roots. Lisa is from Wichita, Kansas where she met Kyle, another videographer who had run a small food business himself and had documented his journey to cook with someone in every state. Together, Lisa and Kyle formed a team with a mission to share the stories and food of family businesses in cities around the world. Join us on this delicious journey as we discover the world, one meal at a time.
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In 2019, Lisa Nguyen made the decision to leave her stable career as a paralegal and follow her passion for food. With a desire to showcase the incredible local restaurants in her community, Lisa created Telehue Food, a platform to highlight the best food spots in the area. As Lisa's passion for food grew, she found herself wanting to learn more about the stories and traditions behind the dishes she loved and go back to her roots. Lisa is from Wichita, Kansas where she met Kyle, another videographer who had run a small food business himself and had documented his journey to cook with someone in every state. Together, Lisa and Kyle formed a team with a mission to share the stories and food of family businesses in cities around the world. Join us on this delicious journey as we discover the world, one meal at a time.